Harvested from naturally grown leaves of Hypericum perforatum (sonam Choja) and Osyris Lanceolata (Chemom) by farmers of Wangdue Phodrang, Bhutan.
Ingredients: Hypericum perforatum (sonam Choja)
Osyris Lanceolata's (CHemom) leaf & steam
Product of Bhutan
Natural & Organic