January 9, 2026
Sonam Chophel
HERBAL HAPPINESS IN A CUP
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Ever wondered why Bhutan is called the “Last Shangri-La”?
Known as the Southern Land of Medicinal Herbs (Lho Jong Men Jong), Bhutan is a land of lush valleys, pristine landscapes, and thriving wildlife, a place where nature and wellness go hand in hand.
Life here is deeply connected to herbs, which shape our medicine, food, and age-old tea traditions. Bhutan Herbal Tea is a humble attempt to continue this great legacy of ours, which manifests in everything that makes us Bhutanese, including our age old tea-drinking culture. A sip of this organic herbal concoction, with the nutrient- packed moringa, refreshes you instantly, soothing your body and mind.
Are you looking for a tea that does more than just taste good?
Meet our Bhutanese herbal infusion teas, a carefully crafted blend of nature’s finest ingredients like moringa, hibiscus, rosehip, tulsi, and ginger.
Rooted in traditional wisdom and made with pure, natural herbs, these caffeine-free infusions help support immunity, digestion, and overall well-being while offering a clean, soothing flavor in every cup.
Each brew is designed to bring balance and calm to your daily routine, whether enjoyed in the morning, during a quiet break, or in the evening. Simple, nourishing, and deeply comforting, these teas invite you to slow down and reconnect with nature. Take a sip and start your day the natural way.
