Home Made Natural Chilli Pickle – Naturally Preserved, Chemical Free
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Home Made Natural Chilli Pickle
Naturally Preserved. Chemical Free. Proudly Made in Bhutan.
Experience the bold, fiery flavour of authentic Bhutanese Home Made Natural Chilli Pickle by Crystal Moon Products. Crafted using a traditional homemade recipe, this pickle is naturally preserved without any chemicals or artificial additives — just pure, wholesome ingredients straight from the heart of Bhutan.
Perfect as a condiment, side dish, or flavour enhancer, this chilli pickle brings the vibrant heat and tang of Bhutanese cuisine to your table.
Ingredients
- Chilli
- Mustard Seeds
- Cumin Powder
- Carom & Turmeric Powder
- Fenugreek
- Salt
Key Benefits
- 100% Natural: No preservatives, no chemicals — just real ingredients
- Rich in Capsaicin: Supports metabolism and has natural anti-inflammatory properties
- Probiotic-friendly: Naturally fermented for gut health support
- Authentic Bhutanese flavour: Traditional homemade recipe passed down through generations
- Versatile: Great with rice, bread, momos, or as a dipping sauce
About Crystal Moon Products
Crystal Moon Products is a Bhutanese food enterprise based in Jaymilino, Sarpang, Bhutan. A proud recipient of the NTM Award 2018 and CSE Award 2019 (MoEA), the company is committed to producing high-quality, natural food products that support local farmers and communities. All products are BFDA & GHP/GMP certified, ensuring the highest standards of food safety and quality.
Licence No.: 3008548