Carrot Noodles - Finn Foods
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Finn Foods Carrot Noodles are premium handcrafted noodles made with wheat flour and carrots, bringing vibrant color, natural sweetness, and exceptional nutrition to your favorite noodle dishes.
Product Details
Weight: 200 gm
Ingredients: Wheat flour and spices
Best before: 6 months from manufacturing date
Try Our Special Menu - Cooking Instructions
- Place the noodles in a strainer in boiling water
- Once the noodles are cooked, place them in a bowl of cold water
- Cut spring onion, chilli, coriander in a separate bowl and eggs are used according
- Pour the oil which is heated on the noodle and sprinkle spring onion, chilli, coriander
- You can serve it dry or add milk or butter milk
Benefits
- Rich in Beta-Carotene: Carrots provide abundant beta-carotene which converts to vitamin A, essential for healthy vision, skin, and immune function
- Antioxidant Power: Natural antioxidants from carrots help protect cells and support overall wellness
- Beautiful Natural Color: Vibrant orange hue from real carrots adds visual appeal to your dishes without artificial coloring
- Natural Sweetness: Subtle sweet flavor from carrots enhances the taste profile of your noodle dishes
- Nutrient-Dense: Combines the energy from wheat with vitamins and minerals from carrots
- Versatile Preparation: Enjoy dry or with milk/butter milk for different culinary experiences
- Simple Wholesome Ingredients: Made with wheat flour and spices, no artificial additives
- Handcrafted Quality: Carefully produced by local Bhutanese artisans
About the Vendor - NTT Fengzi Production
Finn Foods is produced by NTT Fengzi Production, a dedicated food manufacturer based in Bhutan's Startup Center in Changzamtog, Thimphu. The company is committed to creating quality, nutritious food products that celebrate local ingredients and traditional craftsmanship.
NTT Fengzi Production specializes in handcrafted vegetable-infused noodles, including their popular carrot, pumpkin, and spinach varieties. Their mission is to bring healthy, flavorful, and visually appealing noodle options to modern kitchens while supporting local food production and entrepreneurship in Bhutan. Each product reflects their dedication to quality ingredients, careful production methods, and innovation in traditional noodle-making.