Green Tea, Bhutan Green Tea, 25 Tea Bags, 50g/bag

Ingredients:
Green Tea Leaves

Nutritional Facts
Serving Size 1 tea bag (2g) Quantity per 100 g
Total Catechin 12.71g
Total Carbohydrate 61.22g
Polyohenol% (m/m) 4.76g
Caffeine 2.48g
Ascorbic Acid 65.05mg

Bhutan Green Tea is the product of a small community in "Samdrupcholing" village under Trongsa district in Bhutan. It is organically grown, handpicked, and processed in the pristine environment of the high Himalayas and is the first and only green tea from Bhutan.

The tea plant was originally planted around the "Samdrupcholing Palace" during the reign of the second king of Bhutan and has been the greatest gift to the community.

Its production is aimed at enhancing the livelihood and revenue generation for framers of the "Samdrupcholing" village.

25 Tea Bags
Net Wt. 50g

Suggested Method for Preparation:
1. Place one tea bag in cup and pour boiling water.
2. Steep for 2-3 minutes.
3. Enjoy the fresh Himalayan taste.