Puffed Rice Flour - Bhutan Growers

Puffed Rice Flour by Bhutan Growers is a premium, versatile flour made from puffed rice, offering a light, airy texture perfect for traditional Bhutanese recipes and modern culinary creations. This gluten-free flour is carefully processed to maintain its nutritional value and authentic flavor.

Product of Bhutan

Sourced from the heart of the Himalayas, this puffed rice flour is produced using traditional methods that have been passed down through generations. Supporting local farmers and traditional processing methods ensures the highest quality and authentic flavor.

What is Puffed Rice Flour?

Puffed rice flour is made by grinding puffed rice (rice that has been heated under high pressure until it expands) into a fine, light powder. This unique processing method creates a flour with a distinctive texture and mild, slightly nutty flavor that works beautifully in both sweet and savory applications.

Health Benefits:

• Gluten-Free: Naturally gluten-free, perfect for those with celiac disease or gluten sensitivity
• Easy to Digest: Light and gentle on the digestive system
• Low in Calories: Lower calorie content compared to regular wheat flour
• Rich in Carbohydrates: Provides quick energy for active lifestyles
• Low in Fat: Naturally low-fat option for healthy cooking
• Iron Source: Contains iron to support healthy blood function
• B Vitamins: Provides essential B vitamins for energy metabolism
• Easily Absorbed: Quick-digesting carbohydrates for instant energy

Culinary Uses:

• Traditional Bhutanese snacks and sweets
• Gluten-free baking and pastries
• Coating for fried foods for extra crispiness
• Thickening agent for soups and sauces
• Baby food and porridge preparation
• Breakfast cereals and energy bars
• Traditional rice-based desserts
• Crispy batters and tempura

How to Use:

Puffed rice flour can be used on its own or blended with other flours for baking. It creates a light, crispy texture in fried foods and adds a delicate crunch to baked goods. Mix with water or milk to create porridge, or use as a coating for vegetables and proteins before frying.

About Bhutan Growers:

Bhutan Growers is committed to bringing you the finest agricultural products from the Kingdom of Bhutan. By supporting local farmers and preserving traditional cultivation and processing methods, every product from Bhutan Growers represents authentic Himalayan quality and helps sustain farming communities in Bhutan. Their products are sourced from the pristine valleys and mountains of Bhutan, where clean air, pure water, and traditional farming practices create ingredients of exceptional quality.

Net Weight: 500g

Storage: Store in a cool, dry place in an airtight container. Keep away from moisture to maintain freshness and prevent clumping.