Szechuan Pepper( Thigney) Believe Organic

Sichuan pepper is a spice made from the dried seed pods of the prickly ash tree. It has a citrusy flavor and a unique numbing or tingling sensation on the tongue. Sichuan pepper is a common ingredient in Sichuan cuisine, a style of Chinese cooking known for its spiciness and use of bold flavors. Sichuan pepper is also used in some other Asian cuisines, such as Korean and Japanese cuisine.