Soy Paneer Soft Tofu, Soyalla, 250 gm

Locally Grown in Bhutanese Mountains

Soyalla Soft Soy Paneer is a delicious and versatile plant-based protein option made from 100% Bhutanese soybeans. It's a great alternative to traditional dairy paneer, offering a soft, melt-in-your-mouth texture perfect for curries, scrambles, and stir-fries.

Packed with Goodness:

• High Protein & Calcium: Soy Paneer is a complete protein source, containing all nine essential amino acids. It's also rich in calcium, essential for strong bones and teeth.
• Gluten-Free, Cholesterol-Free, Dairy-Free: Suitable for a variety of dietary needs, Soy Paneer is perfect for those following gluten-free, vegan, or lactose-free diets.

Discover the Soyalla Difference:

• Made with Love in Bhutan: Our Soy Paneer is crafted using fresh, locally grown soybeans for exceptional taste and quality.
• Simple & Versatile: Enjoy Soy Paneer hot or cold in your favorite dishes. It readily absorbs flavors, making it a culinary blank canvas.